Limassol Marina is excited to welcome renowned French chain PAUL Boulangerie – Patisserie – Restaurant – Café, an exciting addition to the marina’s exceptional selection of cafés and restaurants!

The sustainable initiatives being developed at the Larnaca Marine Protected Area (MPA) recently continued with an event for the dual actions of submerging amphorae at the Elpida wreck and a presentation of culinary dishes incorporating lionfish.

The inauguration of a representative office for famous American brand Chris-Craft was hosted by West Nautical at Limassol Marina. 

The Department of Antiquities, Deputy Ministry of Culture, announced the completion of the third underwater investigation at Dreamer’s Bay on the southern shores of Akrotiri Peninsula, in Cyprus.

The Cyprus Marine Club held a successful event on June 27, with Marina Hadjimanolis, shipping deputy minister, Cyprus, as the guest speaker.

The natural reef in Xylofagou seawaters has been newly named ‘Iris’ following a competition held within the framework of ‘European Maritime Day of Cyprus' and organised by CMMI - Cyprus Marine and Maritime Institute and the Cyprus Ministry of Education in cooperation with the regional tourism boards.