Located on the ground floor of the highly anticipated Radisson RED Mitropoleos Square Athens, set to open in late 2024, this remarkable project will convert two existing buildings of 112 keys into a design-led, lifestyle hotel, offering guests an unforgettable stay in the heart of Athens.

 As one of Greece’s youngest and most beloved chefs with millions of social media followers, Chef Akis, brings his passion for Greek cuisine and Greek produce to create a modern Mediterranean Bistro with a contemporary twist in presentation and flavour combinations. The restaurant design is inspired by Greece's famous landscapes, art, culture, and the simplicity and elegance of the Greek lifestyle. Guests can enjoy an extraordinary dining experience while immersing themselves in a beautifully designed space that feels like an extension of their natural living spaces. The bar, located within the restaurant, offers comfortable lounging areas for guests looking to unwind with drinks and carefully curated music.

 The highlight of the property will be its remarkable rooftop bar and restaurant, boasting direct views of the majestic Acropolis. This concept promises to become one of Athens' trendiest hotspots. Guests can indulge in a tantalizing Nikkei menu, showcasing a fusion of Japanese and Peruvian flavours, along with an impressive selection of mixology creations and fine wines.

 Spread over three levels, the rooftop concept includes a raw bar offering Japanese Sushi and Peruvian Ceviche, an indoor bar and kitchen surrounded by a warm and cozy seating area, and a private, open-space lounge area for exclusive dining with an unparalleled view. Live musical performances and curated DJ sets will provide the perfect backdrop for an unforgettable evening.